BANDO FOODS Yuzu Salt is a fragrant Japanese seasoning that combines rock salt with roasted yuzu peel powder. The refreshing citrus aroma of yuzu adds a bright and distinctive Japanese flavour while the rock salt enhances the natural taste of food without requiring complicated seasoning.
A popular souvenir from Tokushima, an area well known for its yuzu and other citrus produce, this versatile seasoning pairs especially well with grilled meat, vegetables, rice, tempura, seafood, and many other dishes. Simply sprinkle a small amount over prepared food to add a refreshing yuzu aroma and savoury finish.

Product Use
• Sprinkle lightly over grilled or pan-fried meat.
• Use as a finishing seasoning for vegetables, salads, or roasted dishes.
• Sprinkle over rice or use when preparing onigiri (rice balls).
• Pair with tempura, fried foods, or seafood as an alternative to dipping sauces.
• Use to season soups, noodles, or other Japanese-style dishes.
• Start with a small amount and adjust according to taste due to the product's high salt content.

Precautions
• This product has a high salt content. Consume in appropriate amounts according to individual dietary requirements.
• Do not consume if you are allergic or sensitive to any of the listed ingredients.
• Store in a cool, dark place away from direct sunlight, high temperatures, and humidity.
• Close the package securely after each use to prevent moisture absorption.
• Use clean, dry utensils when handling the product.
• Natural yuzu peel may result in slight variations in colour, aroma, or appearance between batches.
• Consume within the recommended shelf life for the best flavour and aroma.

Nutritional Content
Nutritional Information (Per 100 g)
• Energy: 45 kcal
• Protein: 1.0 g
• Fat: 1.1 g
• Carbohydrates: 7.8 g
• Salt Equivalent: 79 g

Product Ingredients
Ingredients:
Rock Salt (USA), Roasted Yuzu Peel Powder

Allergen List
• No Known Allergens Declared

Features
• Simple seasoning combining rock salt with aromatic roasted yuzu peel powder.
• Refreshing Japanese yuzu aroma adds a bright citrus character to savoury dishes.
• Versatile seasoning for meat, vegetables, rice, seafood, tempura, and fried foods.
• Easy way to add both saltiness and fragrant citrus flavour with a single seasoning.
• Popular Tokushima souvenir showcasing the distinctive flavour of Japanese yuzu.
• Compact 38 g size is convenient for keeping at the dining table or in the kitchen.

Product Specs
Net Weight: 38 g
Shelf Life: 4 Months

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