BANKAKU SOHONPO SakuSaku Nikki Scallop Rice Crackers

Bankaku Sohonpo Sakusaku Nikki Scallop Rice Crackers deliver a premium Japanese snacking experience crafted with real Hokkaido scallops for rich, natural seafood umami. Each cracker is baked to a light, crispy texture and infused with authentic scallop flavor, enhanced with subtle seaweed notes for balance.
The result is a savory, aromatic, and satisfyingly crunchy snack that pairs perfectly with tea, coffee, or as a refined Japanese-style appetizer. Individually portioned for freshness, these crackers are ideal for personal enjoyment or as a premium gift snack.

Key Benefits
• Made using real Hokkaido scallops for authentic seafood flavor
• Light, crispy texture with rich umami depth
• Balanced with subtle nori (seaweed) aroma
• Perfect for tea time, light snacking, or gifting
• Premium Japanese craftsmanship and ingredients

How to Enjoy
• Enjoy directly as a ready-to-eat snack
• Pair with green tea, hojicha, or coffee
• Serve as a light appetizer or party snack
• Great as a premium souvenir or gift item

Precautions
• Contains seafood and wheat - not suitable for individuals with related allergies
• Store in a cool, dry place
• Consume soon after opening for best texture and flavor
• Keep out of reach of children

Product Ingredients
Scallops (Hokkaido), Shrimp, Starch, Wheat Flour, Vegetable Oil, Sugar, Salt, Nori, Seasonings (Amino Acids)
Allergen Information: Contains Shrimp, Wheat, Soybeans
Quantity: 6 Pieces
Storage Method: Store in a cool, dry place away from direct sunlight