A premium Christmas limited-edition financier crafted with extraordinary dedication to flavour and aroma, Henri Charpentier Christmas Chocolate Financiers showcase the perfect harmony of roasted almonds, rich fermented butter, and refined Japanese chocolate.
To achieve its signature nutty depth, two premium varieties of California almonds-Sweet Marcona and aromatic Fritz-are imported whole, freshly ground in-house, and blended into the batter within ten minutes to preserve maximum fragrance.
The luxurious butter is made from fresh milk sourced from Hokkaido's Nemuro and Kushiro regions, produced using the traditional French pre-fermentation method, delivering exceptional richness without the use of artificial flavourings.
The Financier Au Chocolat features a specially developed Japanese chocolate created by the elite Japanese Chocolat Team, including:
• Chef Komai (World Pastry Cup Champion - Coupe du Monde de la Pâtisserie)
• Mr. Okano, cocoa farmer from Uganda, the "Pearl of Africa"
• Osaka Cacao Atelier roasting & processing team
Together, they craft a delicately balanced yet deeply flavourful Japanese-style chocolate that elevates every bite.
Usage
Enjoy directly as a premium tea-time cake or festive dessert. Perfect for Christmas gifting, elegant coffee pairing, and refined seasonal indulgence.
Precautions
• Contains Egg, Milk, Wheat, Almonds, and Soy ingredients.
• Store in a cool environment to maintain optimal freshness.
• Consume promptly after opening.
• Not suitable for individuals with nut or dairy allergies.
• Contains chocolate - avoid storage in high temperatures.
Product Ingredients
Butter (Japan), Eggs, Sugar, Flour, Almond Powder, Chocolate, Cocoa, Modified Starch, Salt, Starch, Sorbitol, Baking Powder, Flavoring, Emulsifier.
(Contains Egg, Milk, Wheat, Almonds, And Soy-Derived Emulsifier)
Quantity: 4 Pieces
Best Before: As Printed On Package
Storage: Store in a cool, dry place away from heat, humidity, and direct sunlight.
