SHOBIEN Kiln Fired Ginger, Matcha & Kumquat Sweet Syrup Set

Shobien

SHOBIEN Kiln Fired Ginger, Matcha & Kumquat Sweet Syrup Set

Sale priceRM145.42

A refined Japanese artisanal syrup gift set crafted using a traditional earth kiln firing method, where each batch is slowly simmered over direct flame in small quantities to ensure exceptional depth of flavour and quality. The Shobien Kiln Fired Sweet Syrup Set is made with no artificial colours or additives, preserving the natural characteristics of each ingredient.
The syrup base is created primarily from rice syrup, producing a light, elegant sweetness that is delicate and not overpowering. Premium ginger, Uji matcha, and kumquat are then added to deliver three distinctive flavour profiles-warming, aromatic, bittersweet, and refreshingly citrusy.
This versatile syrup set can be enjoyed in multiple ways:
• As a Throat Lozenge: Enjoy directly for soothing relief
• As a Natural Sweetener: Use in cooking or baking
• Cold Drink (Hiyashi Ame): Mix 5-6 teaspoons with water & ice
• Hot Drink (Ame-yu / Shoga-yu): Mix with hot water for comfort
• Dessert Topping: Drizzle over yogurt or use for ginger tea
Flavours Included
• Ginger Syrup - Made from rice syrup blended with aromatic ginger for a warming, sweet-spicy balance
• Uji Matcha Syrup - Rice syrup infused with premium Uji matcha for gentle sweetness with refined bitterness
• Kumquat Syrup - Malt-based syrup infused with tangy kumquat for a refreshing citrus finish

Product Ingredients
Rice Syrup (Japan), Corn Syrup, Sucrose, Malt Syrup, Granulated Sugar, Fresh Ginger, Matcha, Dried Tangerine Peel, White Sesame Oil, Flavoring.
(Contains Sesame)

Best Before: As Printed On Package
Storage: Store in a cool, dry place away from direct sunlight and heat.

Usage
• Enjoy directly as a throat-soothing syrup
• Mix with hot or cold water for seasonal beverages
• Use as a natural sweetener in cooking
• Drizzle over yogurt, desserts, or toast
• Ideal for ginger tea and matcha-based drinks

Precautions
• Contains Sesame ingredient.
• Store unopened in a cool, dry environment.
• Refrigerate after opening and consume promptly.
• Use clean utensils to avoid contamination.
• Not suitable for individuals with sesame allergies.