House Foods Java Curry (Hot) is a bold, authentic Japanese curry roux crafted for lovers of intense heat and deep umami flavor. It features the rich sweetness of roasted onions combined with the refreshing aroma and sharp spiciness of premium spices, delivering a powerful, full-bodied curry experience.
This curry is known for its restaurant-style richness, layered with beef and pork fats, garlic, cheese, coconut milk powder, and roasted aromatics - creating a thick, glossy curry sauce that is spicy, fragrant, and deeply satisfying.
Perfect for those who enjoy strong heat, bold flavor, and luxurious depth in every bite.
Key Benefits
• Authentic Japanese Hot Curry Roux
• Bold Spicy Heat With Rich Umami
• Made With Roasted Onions & Aromatic Spices
• Deep Flavor From Beef & Pork Fats
• Creamy Depth From Cheese & Coconut Milk Powder
• Perfect For Curry Rice, Katsu Curry & Curry Udon
Usage Suggestions
• Ideal for Japanese Curry Rice (Kare Raisu)
• Perfect for Katsu Curry (Chicken or Pork)
• Use as a base for Curry Udon or Curry Donburi
• Excellent with potatoes, carrots, onions, and meat
Storage Instructions
Store in a cool, dry place away from direct sunlight. Use promptly after opening.
Product Ingredients
Edible Oils And Fats (Beef Fat, Pork Fat, Palm Oil), Wheat Flour, Salt, Starch, Curry Powder, Spices, Sautéed Curry Paste, Garlic Powder, Processed Onions, Defatted Soybeans, Sesame Paste, Roasted Onion Powder, Chutney, Whey Powder, Milk Powder Flour Roux, Chicken Extract, Processed Cheese, Onion Powder, Sugar, Onion Extract, Roasted Garlic Powder, Yeast Extract, Fermented Wheat Seasoning, Garlic Extract, Cheese, Glucose, Coconut Milk Powder, Seasoning (Amino Acids), Caramel Color, Emulsifier, Acidifier, Flavoring, Sweetener (Sucralose)
Allergens: Wheat, Milk, Soybeans, Sesame, Chicken, Beef, Pork
Contains animal fats and dairy ingredients.
Net Weight: 185 g
