NATURE KANAGAWA Prefectural Fruit Jelly

NATURE KANAGAWA Prefectural Fruit Jelly is a delightful collection of premium Japanese fruit jellies made with carefully selected fruit ingredients inspired by regional flavors from across Japan. Each jelly offers a smooth, refreshing texture and captures the natural sweetness, aroma, and character of its featured fruit.

Enjoy the authentic taste of Japanese fruit in every bite.

Product Use

• Enjoy chilled as a refreshing dessert.
• Serve as an afternoon snack or tea-time treat.
• Pack in lunch boxes for a fruity dessert option.
• Use as a topping for yogurt, ice cream, or fruit platters.
• Ideal as a gift or souvenir showcasing Japanese fruit flavors.

Precautions

• Store in a cool, dry place away from direct sunlight.
• Refrigerate before serving for the best taste and texture.
• Consume promptly after opening.
• Natural variations in color and flavor may occur due to the use of fruit ingredients.
• Check ingredients carefully if you have food allergies.

Nutritional Content

Please refer to product packaging for detailed nutritional information.

Product Ingredients

Ingredients:
Fruit (Japan), Condensed Starch Syrup, Sugar, Agar, Trehalose, Acidulant, Gelling Agent (Polysaccharides), Vitamin C, Acesulfame K, Flavoring

Features

• Made with carefully selected Japanese fruit ingredients.
• Available in multiple regional fruit flavors.
• Smooth, refreshing jelly texture.
• Light and enjoyable dessert suitable for all ages.
• Convenient ready-to-eat format.
• Perfect as a snack, dessert, or gift.

Product Specs

Net Weight: 180 g

Shelf Life: 150 Days From The Date Of Production

Storage: Store In A Cool, Dry Place Away From Direct Sunlight.