KANRO Ganle Seaweed Chips Plum Flavor 4.8g are thin, crispy seaweed snacks infused with the tart and savory taste of Japanese plum (umeboshi). Made from premium nori sourced from Ariake Sea, these chips are ideal for snacking or adding a flavorful touch to meals. Suitable for adults and children who enjoy light, flavorful snacks with a balance of sweet, salty, and tangy notes.
Product Use
• Consume directly as a snack.
• Can be added as a topping for rice, salads, or soups.
• Suitable for all ages, though small pieces may require supervision for young children.
Precautions
• Contains allergens: wheat and soybeans—avoid if allergic.
• Store in a cool, dry place away from direct sunlight.
• Keep out of reach of young children to prevent choking hazards.
• Consume soon after opening for best texture and flavor.
Product Ingredients
Ingredients: Dry Nori (From Ariake Sea), Plum Granules (Umeboshi Paste (Produced By Kishu), Starch Saccharide, Starch), Sugar, Starch Saccharide, Salt, Soy Sauce (Including Wheat And Soybeans), Mirin, Seafood Extract, Chili Peppers, Kelp / Stabilizer (Processed Starch), Acidulants, Coloring Agent (Red Koji)
Allergen List
• Wheat, soybeans
Features
• Authentic Japanese Flavor – Combines nori with tart plum for a unique taste.
• Convenient Snack Size – Individual 4.8g packs for easy on-the-go consumption.
• Versatile Use – Enjoy as a snack or sprinkle over rice, salads, or soups.
• Suitable for Adults and Children – Light, crispy, and flavorful.
Product Specs
Net Weight: 4.8 g
