S&B Okazu Layu Garlic-Free Chili Oil is a versatile Japanese condiment that adds a flavorful kick to any meal without the strong taste of garlic. Crafted with a blend of chili peppers, sesame oil, and spices, it enhances the taste of rice, noodles, dumplings, and stir-fries. Perfect for those who enjoy spicy flavors while avoiding garlic, this condiment is a convenient pantry essential for everyday cooking.
Product Use
• Use as a topping for rice, noodles, dumplings, or stir-fries
• Start with a small amount and adjust to taste
• Suitable for adults and older children
• Store properly and consume before the expiration date
Precautions
• Store in a cool, dry place away from direct sunlight
• After opening, keep refrigerated and consume within a reasonable period
• Contains allergens: soy, wheat, sesame, almond; not suitable for individuals with sensitivities to these
• Not recommended for infants or those on a low-sodium diet
Product Ingredients
Ingredients:
Corn Oil, Chili Pepper, Fried Garlic, Sesame Oil, Monosodium Glutamate, Onion Powder, Salt, Sugar, Soy Sauce Powder (Soy Sauce [Soybeans, Wheat, Salt], Dextrin, Salt), Chili Paste (Chili Pepper, Salt, Rice), Fried Onion, Almond, Ground Sesame Seeds, Disodium Guanylate, Disodium Inosinate, Mixed Tocopherols
Allergen List
• Soy
• Wheat
• Sesame
• Almond
Features
• Adds a flavorful, spicy kick without garlic
• Perfect for rice, noodles, dumplings, and stir-fries
• Contains a balanced blend of chili, sesame oil, and spices
• Convenient 110 g jar for everyday use
Product Specs
Net Weight: 110 g
