KOCHI PREFECTURE AGRICULTURAL COOPERATIVE ASSOCIATION Yuzu Sesame Dressing

This Yuzu Sesame Dressing is made using yuzu grown in the Reihoku region of Kochi Prefecture, an area known for its clean mountain environment and significant temperature differences that enhance citrus aroma and flavor. The dressing combines pesticide-free yuzu juice (during the cultivation period) with organic roasted sesame seeds to create a balanced taste that is both refreshing and rich. It is suitable for everyday home cooking and pairs well with a wide variety of Japanese and Western-style dishes.

Product Use
• Shake well before use
• Pour directly over fresh salads or steamed vegetables
• Use as a dressing for cold tofu or blanched greens
• Suitable as a sauce for meat, fish, or noodle dishes
• Adjust amount according to taste preference

Precautions
• Contains allergens including eggs, wheat, soybeans, and sesame
• Not suitable for individuals with related food allergies
• Store in a cool, dry place away from direct sunlight
• Refrigerate after opening and consume as soon as possible
• Keep out of reach of young children
• Do not use if the seal is damaged or product shows signs of spoilage

Product Ingredients
Ingredients: Edible Vegetable Oil (Rapeseed Oil), Sugar, Yuzu Juice, Grain Vinegar, Brewed Soy Sauce, Organic Roasted Sesame Seeds, Hydrolyzed Protein, Salted Egg Yolk, Salt, Yuzu Extract, Fermented Seasoning, Processed Starch

Allergen List
• Eggs
• Wheat
• Soybeans
• Sesame

Features
• Combines fresh yuzu citrus flavor with rich roasted sesame
• Made using pesticide-free yuzu juice during cultivation period
• Versatile dressing suitable for salads, vegetables, and main dishes
• Suitable for everyday home cooking and Japanese-style meals

Product Specs
Volume: 200 ml