MIZKAN Yuzu-Flavoured Dashi Broth for Somen Noodles is a refreshing Japanese soup base that lets you enjoy somen noodles in a warm, flavourful broth instead of the traditional dipping sauce. Made with aromatic Japanese yuzu juice and yuzu peel, kombu dashi, soy sauce, and a carefully balanced savoury broth, it delivers a light yet rich umami flavour with a bright citrus finish.
Each pack contains 3 individual single-serving sachets, making it quick and convenient to prepare an authentic Japanese meal in minutes. Perfect for somen noodles, this versatile broth can also be enjoyed with udon, vegetables, tofu, or light hot pot dishes.
Product Use
For Somen Noodles (1 Serving):
1. Cook somen noodles according to the package instructions and drain well.
2. Dilute one sachet with hot water according to your preferred strength.
3. Pour the broth over the cooked noodles.
4. Top with sliced yuzu, green onions, shiso, chicken, tofu, or your favourite ingredients.
5. Enjoy as a refreshing warm noodle soup.
Other Serving Ideas:
• Use as a broth for udon or soba noodles.
• Add to steamed vegetables or tofu.
• Use as a light soup base for seafood or chicken.
• Add mushrooms, spinach, or wakame for a quick Japanese-style soup.
Precautions
• Contains wheat and soybeans.
• Do not consume if you are allergic or sensitive to any of the listed ingredients.
• Refrigerate any unused prepared broth and consume promptly.
• Shake or mix well before use if ingredients have settled.
• Store unopened in a cool, dry place away from direct sunlight and high temperatures.
• Once opened, use the sachet immediately.
Nutritional Content
Please refer to the product packaging for detailed nutritional information.
Product Ingredients
Ingredients:
Soy Sauce (Contains Wheat And Soybeans, Domestically Manufactured), Reduced Starch Syrup, Salt, Amino Acid Solution (Contains Soybeans), Yuzu Juice, Sugar, Brewed Vinegar, Fermented Seasoning, Yeast Extract, Kombu Dashi, Yuzu Peel, Seasoning (Nucleic Acid-Based), Flavouring, Thickener (Xanthan Gum), Citric Acid
Allergen List
• Wheat
• Soybeans
Features
• Authentic Japanese yuzu-flavoured dashi broth for somen noodles.
• Made with Japanese yuzu juice and fragrant yuzu peel.
• Combines refreshing citrus aroma with rich kombu umami.
• Warm soup-style somen broth for a different way to enjoy somen.
• Includes 3 individual single-serving sachets for convenience.
• Ready in just a few minutes by adding hot water.
• Versatile for somen, udon, soba, tofu, vegetables, and light soups.
• Light, refreshing flavour that's perfect all year round.
• Convenient pantry staple for quick Japanese meals.
Product Specs
• Net Weight: 78 g
• Contents: 3 Individual Sachets (1 Serving Each)
• Flavour: Yuzu Dashi
• Storage: Store In A Cool, Dry Place Away From Direct Sunlight And High Temperatures.
