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OKASHI GOTEN Okinawan Brown Sugar Chocolate Lava Manju Buns
OKASHI GOTEN Okinawan Brown Sugar Chocolate Lava Manju Buns
OKASHI GOTEN Okinawan Brown Sugar Chocolate Lava Manju Buns
OKASHI GOTEN Okinawan Brown Sugar Chocolate Lava Manju Buns
OKASHI GOTEN Okinawan Brown Sugar Chocolate Lava Manju Buns
OKASHI GOTEN Okinawan Brown Sugar Chocolate Lava Manju Buns

御菓子御殿okashigoten

OKASHI GOTEN Okinawan Brown Sugar Chocolate Lava Manju Buns

Sale priceRM63.44 Regular priceRM79.30
Quantity:

OKASHI GOTEN Okinawan Brown Sugar Chocolate Lava Manju Buns are bite-sized Japanese confectioneries made with 100% Okinawan kokuto (brown sugar), renowned for its rich aroma and deep caramel-like sweetness. The soft pastry is kneaded with Okinawan black sugar syrup and generously filled with smooth, rich chocolate for an indulgent treat.
Hidden within the luscious chocolate filling are delicate brown sugar granules that create a pleasant crunchy texture, adding another layer of flavour and enjoyment. Combining the distinctive taste of Okinawan brown sugar with creamy chocolate, these premium manju buns are perfect for tea time, gifting, or enjoying as a luxurious Japanese dessert.
 
Product Use
•    Enjoy directly from the package. 
•    Serve with coffee, tea, milk, or your favourite hot beverage. 
•    Ideal as a dessert, afternoon tea treat, or snack. 
•    Store any remaining buns in their original packaging or an airtight container after opening and consume promptly for the best quality. 
 
Precautions
•    Consume only as intended. 
•    Store in a cool, dry place away from direct sunlight, heat, and high humidity. 
•    Consume promptly after opening to maintain freshness and flavour. 
•    Individuals with food allergies should carefully review the ingredient list before consumption. 
•    Do not consume if the packaging is damaged or compromised. 
 
Nutritional Content
Please refer to the product packaging for detailed nutritional information.
 
Product Ingredients
Ingredients:
Compound Chocolate, Wheat Flour, Processed Brown Sugar, Butter, Dairy-Based Food Ingredients, Powdered Sugar (Sugar, Oligosaccharides), Starch, Almond Powder (Almonds, Starch, Soy Protein), Sweetened Egg Yolk (Egg Yolk, Sugar), Whole Eggs, Cocoa Powder, Black Sugar Syrup, Salt, Modified Starch, Emulsifier, Caramel Colouring, Leavening Agent, Flavouring
 
Allergen List
•    Wheat 
•    Eggs 
•    Milk 
•    Soybeans 
•    Almonds 
 
Features
•    Made with 100% Okinawan kokuto brown sugar for a rich, authentic flavour. 
•    Soft manju buns filled with smooth, rich chocolate and crunchy brown sugar granules. 
•    Perfect balance of deep caramel sweetness and indulgent chocolate filling. 
•    Ideal for gifting, afternoon tea, dessert, or enjoying as a premium Japanese confection. 
 
Product Specs
Quantity: 8 Pieces
Shelf Life: 120 Days From The Date Of Production
Storage: Store In A Cool, Dry Place Away From Direct Sunlight And High Humidity.