SANTA PLANET Osaka Half Baked Castella is a soft-cooked Japanese sponge cake originating from Osaka, widely known as "Fuwantoron." Since its debut in 2012, it has become a popular Osaka souvenir and has been featured across television, magazines, and online media. Made with generous amounts of fresh eggs and milk, the castella is carefully baked at controlled temperatures to achieve its signature fluffy, moist, and gently melting texture. A layer of crunchy sugar crystals at the base adds contrast and depth to each bite. Suitable for dessert, tea time, or gifting.
Product Use
• Ready to eat; no preparation required
• Enjoy at room temperature for optimal texture
• Suitable for dessert, snack time, or sharing
• Can be lightly chilled for a firmer texture if preferred
Precautions
• Store in a cool, dry place away from direct sunlight
• Consume as soon as possible after opening
• Check expiry date before consumption
• Not suitable for individuals with egg, wheat, or soy allergies
• Supervise young children while eating
Product Ingredients
Ingredients:
Eggs, Wheat Flour, Sugar, Milk, Soy-Derived Ingredients
Allergen List
• Eggs
• Wheat
• Soy
Features
• Soft-cooked castella with a fluffy, melt-in-the-mouth texture
• Made using fresh eggs and milk
• Crunchy sugar crystals add texture contrast
• Popular Osaka souvenir with media recognition
Product Specs
Quantity: 12 Pieces
