A convenient tube of coarsely grated ginger made from Ki no Sato ginger grown in Kochi Prefecture-famous for its sharp spiciness, rich aroma, and naturally vibrant golden color.
This versatile seasoning adds instant depth and freshness to your dishes and is perfect for daily cooking.
Ideal for stir-fries, grilled fish, soups, dipping sauces, marinades, and more.
Product Introduction
● Made with premium Kochi-grown ginger
● Sharp flavor and bright aroma to enhance any dish
● Ready-to-use-no peeling or grating required
● Smooth, easy-to-mix texture
● Perfect as a condiment or cooking ingredient
Usage
● Add directly to stir-fries, soups, or sauces
● Perfect for grilled fish, gyoza dipping sauce, or ginger pork
● Mix into dressings or marinades for extra aroma
● Use as a topping for tofu or noodles
Precautions
● Store in a cool, dry place away from direct sunlight
● Refrigerate after opening and consume promptly
● Do not freeze, as it may alter texture
● Avoid contact with the tube opening to maintain hygiene
Product Ingredients
Ginger (Domestic), Brewing Vinegar, Salt, Alcohol, Cellulose, Processed Starch, Antioxidant (Vitamin C), Acidulant, Thickening Agent (Xanthan Gum)
Net Weight: 31 g
