TERAOKA ORGANIC BREWERY Soy Sauce For Natto

TERAOKA ORGANIC BREWERY Soy Sauce For Natto is a specialty Japanese soy sauce crafted to enhance the flavour of natto with layers of savoury umami. Combining the richness of bonito, kelp, and oyster extracts with traditionally brewed soy sauce, this seasoning delivers a balanced taste that complements the distinctive character of fermented soybeans.
While specially formulated for natto, its versatile flavour profile also makes it suitable for stir-fries, simmered dishes, and other everyday Japanese cooking. The addition of shiitake mushroom extract and a touch of lemon juice provides depth and brightness, creating a well-rounded seasoning for a variety of dishes.

Product Use
• Drizzle directly over natto and mix thoroughly before serving.
• Use as a seasoning for stir-fried vegetables, meats, and seafood.
• Add to simmered dishes to enhance savoury depth and umami.
• Incorporate into sauces and marinades for Japanese-style cooking.
• Adjust the amount used according to taste preference.
• Refrigerate after opening and consume within a reasonable period for best quality.

Precautions
• Contains wheat, soy, fish, and oyster ingredients. Do not consume if allergic to these ingredients.
• Store at room temperature away from direct sunlight, heat, and humidity before opening.
• Refrigerate after opening to maintain freshness and flavour.
• Use clean utensils when handling the product to prevent contamination.
• Do not consume if the product develops an unusual odour, appearance, or taste.
• Keep out of reach of young children.

Nutritional Content
Nutritional Information (Per 15 mL Serving / 1 Tablespoon):
• Energy: 19 kcal
• Protein: 1.0 g
• Fat: 0.0 g
• Carbohydrates: 3.8 g
• Salt Equivalent: 1.6 g

Product Ingredients
Ingredients:
Soy Sauce (Contains Soy And Wheat) (Japan), Sugar, Bonito Extract, Mirin, Kelp Extract, Salt, Lemon Juice, Oyster Extract, Yeast Extract, Shiitake Mushroom Extract, Alcohol

Allergen List
• Contains Wheat
• Contains Soy
• Contains Fish (Bonito Extract)
• Contains Oyster

Features
• Specialty soy sauce formulated to enhance the flavour of natto.
• Rich umami from bonito, kelp, oyster, and shiitake mushroom extracts.
• Versatile seasoning suitable for stir-fries, simmered dishes, and marinades.
• Balanced flavour with a hint of citrus from lemon juice for added complexity.

Product Specs
Volume: 150 mL
Shelf Life: 18 Months At Room Temperature (Unopened)