KUZEFUKU Kumamoto Blueberry Jam is crafted using carefully selected blueberries grown in Kumamoto Prefecture, Japan. Known for their firm, plump skins and rich flavor, these premium blueberries create a jam with a beautifully balanced profile of gentle tartness and natural sweetness.
Made with simple ingredients to highlight the fruit's authentic taste, this elegant jam is perfect for spreading on bread, pairing with yogurt, serving alongside desserts, or incorporating into baking recipes.
Product Use
• Spread on toast, bread, croissants, or crackers.
• Stir into yogurt, oatmeal, or breakfast bowls.
• Use as a topping for pancakes, waffles, and ice cream.
• Add to cheesecakes, pastries, and baked goods.
• Pair with cheese boards for a sweet and fruity accompaniment.
• Blend into smoothies or desserts for added blueberry flavor.
Precautions
• Store in a cool, dry place away from direct sunlight before opening.
• Refrigerate after opening and consume as soon as possible.
• Use a clean, dry spoon when serving.
• Natural variations in color and texture may occur due to the use of fruit ingredients.
• Separation may occur naturally and does not affect product quality.
Nutritional Content
Please refer to product packaging for detailed nutritional information.
Product Ingredients
Ingredients:
Blueberry (Kumamoto, Japan), Sugar, Concentrated Lemon Juice, Gelling Agent (Pectin)
Features
• Made with blueberries grown in Kumamoto Prefecture.
• Delicate balance of natural sweetness and gentle tartness.
• Simple recipe highlighting the authentic fruit flavor.
• Smooth and versatile jam suitable for various uses.
• Ideal for breakfast, desserts, and baking applications.
• Premium Japanese fruit preserve.
Product Specs
Net Weight: 65 g
Storage: Store In A Cool, Dry Place Away From Direct Sunlight. Refrigerate After Opening.
