KYO no Fukiyose Koi Shikaru Ramu Rice Crackers are traditional Japanese savory snacks made from a mix of glutinous and japonica rice. Flavored with soy sauce, sesame, seafood extracts, and spices, these crackers deliver a rich umami taste and crisp texture. They are ideal for snacking, pairing with tea, or as part of a Japanese snack assortment. This product is suitable for general consumers who enjoy authentic Japanese rice-based snacks.
Product Use
• Ready to eat directly from the packaging
• Suitable for casual snacking, tea-time treats, or sharing
• Best enjoyed at room temperature
• Consume before the stated best-by date for optimal freshness
• Suitable for adults and children under normal dietary conditions
Precautions
• Store in a cool, dry place away from direct sunlight and humidity
• After opening, consume promptly to maintain crispness
• Do not consume if packaging is damaged or product shows signs of spoilage
• Contains seafood, soy, and sesame; not suitable for individuals with related allergies
• Children should consume under adult supervision
Product Ingredients
Ingredients: Glutinous Rice, Japonica Rice, Vegetable Oil, Granulated Sugar, Soy Sauce, Sesame, Black Soybean, Seaweed, Fermented Seasoning, Salt, Blue and White Fish, Shrimp, Sweet Cooking Wine, Bonito Extract, Yeast Extract, Water Sugar, Shrimp Powder, Starch Decomposition Products, Kelp Essence, Mushroom Essence, Bonito Essence, Bonito Powder, Mashed Garlic Powder, White Pepper Powder, Seasoning (Amino Acid Starch, Etc.), Flavoring Agent (Processing), Spices
Allergen List
• Soy
• Seafood (Shrimp, Fish, Bonito)
• Sesame
Features
• Crisp, savory rice crackers with rich umami flavor
• Made from a blend of glutinous and japonica rice
• Includes seafood, sesame, and traditional Japanese seasonings
• Suitable for snacking, gifting, or pairing with beverages
Product Specs
Net Weight: 95 g
