Enjoy the perfect balance of savoury seafood flavour and satisfying chew with the Marutama Suisan Octopus Chikuwa Fish Stick. Made from a premium blend of cod, threadfin bream, red snapper, and tender octopus pieces, this Japanese-style chikuwa offers a delicious bite with a subtly sweet, smoky aroma.
Ideal for hotpot, ramen, oden, stir-fries, or enjoyed straight as a snack, this octopus-infused chikuwa brings authentic Japanese surimi craftsmanship to every meal.
Product Use
• Add to oden, hotpot, or soup dishes.
• Slice into ramen, udon, or soba.
• Pan-fry or air-fry for a crispy exterior and tender interior.
• Grill on skewers with soy sauce or tare.
• Add to bento boxes or enjoy on its own.
Precautions
• Refrigerate after opening and consume promptly.
• Do not freeze to maintain best texture.
• Avoid consumption if the packaging is swollen or damaged.
• Check allergen details carefully if you have seafood or egg sensitivities.
Product Ingredients
Cod, Threadfin Bream, Red Snapper, Octopus, Egg White, Starch, Salt, Fermented Seasoning, Sugar, Vegetable Oil, Plant-Based Protein, Modified Starch, Sorbitol, Seasonings (Amino Acids), Sorbic Acid
Allergens: Fish, Octopus (mollusk), Egg, Soy (may be present in fermented seasoning)
Quantity: 1 Piece
