MIDORI Seika Sumiyoshi Osaka Black Sesame Kudzu Mochi

Midori Seika Sumiyoshi Osaka Black Sesame Kudzu Mochi is a traditional Japanese wagashi made with smooth kudzu-based mochi infused with fragrant black sesame paste. This refined dessert is paired with a creamy white sesame sauce and Kyoto-style kinako soybean flour, creating a balanced combination of nutty richness and gentle sweetness. Suitable for those who enjoy authentic Japanese sweets and traditional tea-time desserts.

Product Use
• Serve chilled or at room temperature according to preference
• Cut mochi into bite-sized portions if desired
• Sprinkle kinako soybean flour over the mochi
• Pour white sesame sauce on top before serving
• Enjoy as a dessert or with Japanese tea

Precautions
• Contains sesame, soy, and egg-derived ingredients; not suitable for individuals with these allergies
• Store in a cool, dry place away from direct sunlight and high humidity
• Consume before the stated expiration date
• Once opened, consume as soon as possible
• Adult supervision recommended when serving to children due to chewy texture

Product Ingredients
Ingredients:
Kudzu Mochi: Sugar, Black Sesame Paste, Kudzu Starch, Gelling Agent (Thickening Polysaccharides), Glycine (Egg-Derived), Vegetable Carbon Black Coloring
Toppings: Soybean Flour (Soybeans, Non-GMO), White Sesame Sauce (Glucose Syrup, Sesame, Soybean Flour)

Allergen List
• Sesame
• Soy
• Egg

Features
• Traditional Osaka-style kudzu mochi dessert
• Rich black sesame flavor with smooth, jelly-like texture
• Includes white sesame sauce and kinako soybean flour for authentic serving
• Suitable for Japanese dessert lovers and tea-time occasions

Product Specs
Content: 3 Pieces of Kudzu Mochi (140 g Each) with White Sesame Sauce and Soybean Flour