Mizkan Cooking Sake is a versatile Japanese culinary sake crafted from rice and other natural ingredients. Designed to enhance the flavor, aroma, and texture of your dishes, it is ideal for home cooks and professional chefs alike. This cooking sake is suitable for simmering, marinating, and seasoning a variety of Japanese and international recipes.
Product Use
• Use in simmered dishes to prevent ingredients from falling apart.
• Add to fish or meat dishes to eliminate unpleasant odors.
• Incorporate in sauces, marinades, or dressings to improve seasoning absorption.
• Pour in small amounts during cooking to add rich depth and mellow aroma.
• Suitable for daily cooking and special occasion meals.
Precautions
• Store in a cool, dry place away from direct sunlight and high humidity.
• Keep out of reach of children.
• Not intended for direct consumption as a beverage.
• Use caution if allergic to rice-based products.
Product Ingredients
Ingredients / Materials: Rice, Water, Other Natural Ingredients
Features
• Prevents ingredients from breaking down during cooking.
• Reduces fish and meat odors.
• Enhances flavor absorption for evenly seasoned dishes.
• Adds a rich, mellow aroma that complements natural food flavors.
Product Specs
Volume: 360 ml
