Part of Mitsukan's popular hot pot soup series, known for its rich flavor that can be enjoyed throughout the meal-from the first simmer to the finishing dish.
This sesame soy milk hot pot soup is made by combining chicken and kelp broth with sesame and soy milk, creating a light yet rich and mellow taste.
After enjoying the hot pot, you can add udon noodles to the remaining broth to make a delicious sesame soy milk udon as a satisfying final dish.
This is a straight-type soup base, so it can be used immediately without dilution.
Product Ingredients
Salted fermented seasoning, sugar, chicken extract, salt, soy powder, soy milk preparation (contains soybean), sesame paste, sesame oil, amino acid solution (contains soybean), yeast extract (contains soybean), processed fats and oils, kelp extract / seasoning (amino acids, etc.), lecithin (soy-derived), potassium carbonate
Nutritional Information
Per serving (214g):
• Energy: 101 kcal
• Protein: 4.1 g
• Fat: 6.8 g
• Carbohydrates: 5.8 g
• Salt equivalent: 4.1 g
Storage Information
Store at room temperature. Avoid direct sunlight.
Net Weight: 800g
