Carefully selected from Uji, Kyoto, a region renowned for producing some of Japan's finest tea, Morihan Kyoei Seicha Tea Ceremony Practice Matcha is a versatile, high-quality matcha designed for tea ceremony practice, daily drinking, baking, and cooking.
This matcha offers a vibrant green color, smooth texture, and umami-rich flavour, making it ideal for both traditional preparation and modern culinary applications. The 70 g stand-up pouch with resealable zipper ensures freshness and convenient storage for regular use.
Ideal For:
• Japanese tea ceremony practice
• Matcha lattes and blended drinks
• Baking and desserts
• Cooking and seasoning
• Mixing with regular tea for matcha tea
• Sweetened green tea beverages
Nutritional Information (Per Serving: 1.5 g)
• Energy: 4 kcal
• Protein: 0.4 g
• Fat: 0.08 g
• Carbohydrates: 0.6 g
• Salt Equivalent: 0.0002 g
Usage (How To Prepare Matcha)
1. Add 2 scoops (about 1.5 g) of matcha into a tea bowl.
2. Pour in 40-60 ml of hot water (not boiling).
3. Whisk briskly until frothy.
4. Enjoy as is, or sweeten to taste.
Precautions
• After opening, seal tightly and consume promptly for freshness.
• If matcha powder gets caught in the zipper, clean the sealing area before closing.
• Handle hot water with care during preparation.
• Store in a cool, dry place away from light and moisture.
Product Ingredients
Green Tea.
(Pure Matcha - No Additives)
Net Weight: 70 g
Best Before: 8 Months From Date Of Production
Storage: After opening, seal zipper tightly and consume as soon as possible for best flavour.
