Shobien Seichajo Tenyu Uji Matcha is a premium matcha from Uji, Kyoto—widely regarded as the birthplace of Japanese tea. This matcha delivers a fresh, verdant aroma, a rich and mellow sweetness, and a gentle, lingering bitterness. It is ideal for tea ceremony practice, daily matcha preparation, or any occasion where a high-quality Uji matcha experience is desired.
Product Use
• Sift 2 g of matcha into a tea bowl.
• Add 4–5 teaspoons (≈10 ml) of water and whisk lightly to reduce bitterness.
• Add 50 ml of hot water (≈80°C) and whisk for 30–50 seconds until smooth and frothy.
• Enjoy as traditional usucha (thin tea) or in matcha lattes and desserts.
• Suitable for adults and children who can safely consume caffeine.
Precautions
• Store in a cool, dry place away from direct sunlight and humidity.
• Consume soon after opening to preserve flavor and aroma.
• Contains caffeine; not suitable for infants.
• Use water around 80°C to avoid over-extraction of bitterness.
Product Ingredients
Matcha Green Tea Powder (Uji, Kyoto, Japan)
Features
• Premium Uji matcha sourced from the heartland of Japanese tea.
• Fresh, verdant aroma with rich sweetness and subtle bitterness.
• Ideal for tea ceremonies, usucha, matcha lattes, and desserts.
• Finely ground powder for smooth whisking and frothy preparation.
Product Specs
Net Weight: 40 g
