Classic Japanese rice seasoning known for its rich seaweed aroma and savory flavors. Simply mix it with freshly cooked rice to create delicious wakame rice, or use it to elevate your onigiri, bento, or everyday meals. This convenient furikake adds depth, umami, and a traditional Japanese taste with minimal effort.
Product Use
• Mix directly with freshly cooked rice.
• Perfect for making onigiri, sprinkling over bento, or enhancing side dishes.
• Adjust the amount based on your preferred flavor intensity.
Precautions
• Store in a cool, dry place away from direct sunlight.
• Seal tightly after opening to maintain freshness.
• Avoid consuming if you have allergies to fish, buckwheat, wheat, or soy.
• Keep out of reach of children.
Product Ingredients
Small fish powder (including buckwheat) (domestic manufacture), sugar, rice sesame, soy sauce, salt, flour, starch, glucose, rice oil, soy protein, protein hydrolysate, dried boiled extract, onion, dextrin.
(Contains wheat, soybeans, buckwheat, fish.)
Net Weight: 18 g
