UHA Mitsu Kinako Brown Sugar and Roasted Soybean Candy is a Japanese confectionery made with brown sugar and kinako (roasted soybean flour). It offers a rich, traditional flavor profile with a balance of sweetness and roasted notes. This candy is suitable as a snack or sweet treat for everyday enjoyment.
Product Use
• Ready to consume directly from the packaging
• Suitable as a snack or dessert item
• Enjoy at room temperature
• Consume in moderation as part of a balanced diet
• Intended for general consumption
Precautions
• Store in a cool, dry place away from direct sunlight
• Reseal packaging after opening to maintain freshness
• Not suitable for individuals with soybean allergies
• Check ingredient list carefully if you have food sensitivities
• Supervise children during consumption to prevent choking
Product Ingredients
Ingredients:
Starch Syrup (Made In Japan), Granulated Sugar, Brown Sugar, Processed Brown Sugar, Vegetable Oil, Soybean Meal, Salt, Corn Starch, Kelp Extract, Black Molasses / Seasoning (Amino Acid, Etc.), Spices, Magnesium Chloride
Allergen List
• Soybeans
Features
• Made with brown sugar and roasted soybean flavoring
• Traditional Japanese-style candy
• Individually portioned pieces for easy snacking
• Suitable for sharing or personal enjoyment
Product Specs
Net Weight: 109 g
