TERAOKA ORGANIC Brewery Tamago Kake Gohan Soy Sauce with Nori Seaweed

Teraoka Organic Brewery Tamago Kake Gohan Soy Sauce with Nori Seaweed is a specially crafted soy sauce designed to enhance the flavor of traditional Japanese egg-on-rice dishes. Made with domestic roasted seaweed and natural seasonings, it delivers a rich, umami taste that elevates simple meals. Ideal for families or individuals looking to enjoy authentic Japanese flavors with minimal preparation.

Product Use
• Shake the bottle before use.
• Pour a small amount over freshly cooked rice and top with a raw or lightly cooked egg for authentic tamago kake gohan.
• Can also be used as a seasoning for vegetables, tofu, or other dishes.
• Suitable for daily use as a table condiment.

Precautions
• Store in a cool, dry place away from direct sunlight.
• Refrigerate after opening and consume within a reasonable period.
• Keep out of reach of children.
• Contains soy and wheat—avoid use if allergic.
• Not intended as a medicinal product.

Product Ingredients
Ingredients / Materials: Soy Sauce (Contains Soybeans And Wheat) (Domestic Production), Sugar, Mirin, Bonito Extract, Salt, Kelp Extract, Roasted Seaweed Powder, Yeast Extract, Shiitake Mushroom Extract, Alcohol

Allergen List
• Soybeans
• Wheat

Features
• Made with domestic roasted seaweed for rich umami flavor
• Enhances the taste of tamago kake gohan without extra effort
• Versatile for use on rice, tofu, or vegetables
• Convenient 150 ml bottle suitable for family meals

Product Specs
Volume: 150 ml